Our Menu

4 drums and 4 Flats lightly breaded and flash fried, tossed with buffalo sauce, served with ranch or blue cheese, served with French fries

Strips breaded to order, flash fried, with fried banana peppers jalapeños, and chipotle aioli.

Baked and served with roasted corn salsa and green onion aioli.

Mashed red potatoes with bacon, cheddar cheese, and scallions, lightly fried, and sour cream.

Roasted garlic hummus, served with pita points and vegetables, topped with feta and olive oil drizzle

Creamy homemade spinach and artichoke dip, and pita points.

Toasted wheat bread, sliced turkey, chipotle aioli, lettuce, bacon, and avocado.

Romaine, parmesan, garlic croutons, tossed in house-made Caesar.

Romaine, parmesan, garlic croutons, tossed in house-made Caesar.

Iceberg, grated carrots, cheddar cheese, croutons.

Iceberg, grated carrots, cheddar cheese, croutons.

Romaine, grilled chicken, tomatoes, chopped eggs, bleu cheese, bacon, balsamic vinaigrette.

Traditional Caesar with corn salsa and topped with two crab cakes.

Romaine, red onion, kalamata olives, sun-dried tomatoes, walnuts, feta, house vinaigrette.

Made-to-order rich creamy alfredo sauce on bowtie pasta | Add Chicken +$5.00, Shrimp +$7.00, or Salmon +$8.00

Pan-seared, Norwegian salmon, rubbed with a brown sugar bourbon with mashed potatoes and sautéed green beans.

Seasoned grilled chicken breast, mashed potatoes & sautéed spinach, creamy garlic sauce with sundried tomato.

Beer-battered flaky cod, seasoned fries, and lemon caper aioli.

Grilled 12-ounce strip steak, topped with mashed potatoes, and sautéed green beans.

Creamy mac and cheese topped with pulled pork, and onion rings and drizzled with BBQ sauce.

Pan-seared shrimp, white wine butter sauce, fresh herbs, spinach, and mushrooms.

Spaghetti squash, marinara, mushrooms, onions, spinach, parmesan cheese.

Two pulled pork soft tacos with red cabbage, pico, feta, and chipotle aioli sauce, served with Spanish rice.

House-seasoned burger patty, sweet & savory bacon jam, onion rings, pickled jalapeños.

Chicken breast, lettuce, tomato, onion, bacon, Swiss cheese, Dijon mayo, toasted honey wheat.

Grilled 6 oz Norwegian salmon fillet, bacon, provolone, lettuce, tomato, onion, lemon caper aioli on toasted honey wheat.

House-seasoned, fire-grilled burger topped with cheddar, lettuce, tomato, red onion, and Dijon mayo.

Pulled pork, pepper jack cheese, onion rings, chipotle aioli on a toasted brioche bun.

Sliced turkey, chipotle aioli, lettuce, bacon, and avocado on toasted wheat bread.

Grilled top sirloin on a French loaf, house-made Italian vinaigrette, provolone cheese, sliced tomatoes, lettuce.

Yep, just cheese and red sauce.

Seasoned cream cheese spread, jumbo lump crab, green onions, wonton crunchies, mozzarella, Thai chili sauce.

Creamy alfredo, artichoke, tomato, fresh basil, and mozzarella.

Red sauce, pepperoni, mozzarella, red onion, fresh basil, and roasted garlic.

Peanut butter coconut spread, chicken, carrots, scallions, cilantro, mozzarella, drizzled with sweet and spicy sauce.

Pita crust topped with marinara and mozzarella with a side of grapes and apple slices.

Real white meat chicken nuggets & seasoned fries or grapes & apple slices.

Spiral noodles smothered in house-made cheese sauce with a side of grapes and apple slices.

Spiral noodles in a choice of marinara or alfredo sauce with a side of grapes and apple slices.

Rich cream cheese frosting between three decadent layers of our house-made carrot cake.

Chocolate truffle cake with whipped cream.

Selection changes - ask server.